Farabella Straw and Hay Tagliatelle are a delicious variation on the classic tagliatelle, perfect for those who love bold, distinctive flavors.
They're made with corn and rice flours, flavored with spinach, and Majella spring water. Naturally gluten-free!
Corn flour, rice flour. Green pasta contains dehydrated spinach (3%). May contain soy.
AVERAGE NUTRITIONAL VALUES PER 100g
Energy 1500 kJ/350 kcal
Fat 1.4 g
of which saturated fatty acids 0.2 g
Carbohydrates 78 g
of which Sugars 1.5 g
Fiber 1.8 g
Protein 6.4 g
Salt 0 g
