Crunchy, nutritious and full of goodness.
Flax seeds are a true superfood, naturally rich in omega-3, fiber and plant-based proteins. Ideal for adding to yogurt, salads, homemade bread, smoothies or sweet and savory dough. They can also be used as an egg substitute in vegan recipes, simply by mixing them with water.
Characteristics:
🌿 Rich in omega-3, fiber and protein
✅ Naturally gluten free
🥄 Great for baked goods, yogurt, smoothies and vegan recipes
📦 500g pack
🇮🇹 Made in Italy
A versatile and healthy ingredient, perfect for those who want to enrich their diet in a natural way.
Ingredients: Flaxseed
Store in a cool, dry place.
AVERAGE NUTRITIONAL VALUES PER 100g
Energy KJ 2148 / KCAL 534
Fat 42g
of which saturated fatty acids 3.7g
Carbohydrates 29g
of which sugars 1.6g
Fiber 27g
Protein 18g
Salt 0.08g
