Gluten-free whole wheat Pan del Nonno with buckwheat, rich in fiber and naturally lactose-free, is ideal for breakfast and snacks and helps keep cholesterol levels under control. Characterized by the unmistakable aroma and flavor of high-quality buckwheat, it is soft and rounded on the palate. You can create delicious sweet or savory sandwiches with the soft slices of Pan del Nonno – Whole Wheat Wellness.
Ingredients: Water, corn starch, sourdough starter (water, rice flour), sunflower seed oil, whole buckwheat flour 3%, vegetable fibers, pea protein, emulsifiers (mono and diglycerides of fatty acids, hydroxypropyl methylcellulose), gluten-free malt extract, salt, yeast, vinegar.
May contain traces of MUSTARD and SESAME.
AVERAGE NUTRITIONAL VALUES PER 100g
Energy 990 kJ/ 236 kcal
Fat 8.2g
of which saturated fatty acids 1.5g
Carbohydrates 33g
of which sugars 0.9g
Fiber 6.5g
Protein 4.4g
Salt 1.6g
