This gluten-free and lactose-free single-serving Bruschetta Bread is ideal for those seeking a soft, flavorful, artisanal-tasting product. Perfect for any occasion, from an appetizer to a quick lunch, it's rich in fiber and vegan. Each slice is soft and flavorful, even without reheating. Thanks to its single-serving format of two slices, convenience and freshness are always guaranteed.
Ingredients: Water, corn starch, sourdough starter 20% (water, rice flour), sunflower seed oil, vegetable fibres, buckwheat flour, pea protein, emulsifiers (mono and diglycerides of fatty acids), rice syrup, salt, quinoa flour, yeast, vinegar.
May contain traces of MUSTARD and SESAME.
Surface treated with ethyl alcohol.
AVERAGE NUTRITIONAL VALUES PER 100g
Energy 983 kJ/ 234 kcal
Fat 7.9g
of which saturated fatty acids 1.4g
Carbohydrates 34g
of which sugars 1.6g
Fiber 6.4g
Protein 4.1g
Salt 2.1g
