Potato Starch is a natural thickener, obtained from potatoes, ideal for improving the consistency of your gluten-free recipes. Perfect for desserts, creams, ice creams and for thickening sauces and soups, it gives lightness and softness to your dishes.
Main features:
🌿 100% natural and gluten free
✅ Versatile: perfect for sweet and savoury preparations
🥣 Excellent as a thickener for sauces, soups, creams and desserts
📦 500g pack
🌱 Suitable for vegan and gluten free recipes
An ideal ingredient for those looking for a light and gluten-free alternative, for creative and uncompromising cuisine.
Ingredients: Native potato starch
Store in a cool, dry place.
AVERAGE NUTRITIONAL VALUES PER 100g
Energy KJ 1360 / KCAL 320
Fat <0.1 g
of which saturated fatty acids 0 g
Carbohydrates 19g
of which sugars 0 g
Fiber 0.08 g
Protein 0.1 g
Salt <0.5g
