Soft, delicious and gluten-free: the Chocolate Chip Cake is the perfect snack for adults and children. Handcrafted with selected ingredients, it is enriched with dark chocolate chips that melt in your mouth with every bite.
Perfect for breakfast, sweet breaks or to accompany a hot drink, it is individually packaged to ensure freshness and practicality.
Characteristics:
🍫 Soft cake with dark chocolate chips
✅ Gluten-free, lactose-free
🧁 Sealed single portion, ideal for consumption outside the home
📦 27 pieces per display
👨🍳 Artisanal product by Mario Gluten Free
A genuine and irresistible sweet, designed for those who love to pamper themselves with simplicity.
Ingredients: sugar, rice flour, fresh eggs, sunflower seed oil, chocolate chips 10% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural flavouring), corn flour, whole yogurt, corn starch, milk proteins, raising agents: disodium diphosphate, sodium hydrogen carbonate; thickener: guar gum; emulsifiers: mono- and diglycerides of fatty acids; flavourings
natural.
May contain nuts and soy
AVERAGE NUTRITIONAL VALUES PER 100g
Energy 1833 kJ (438 kcal)
Fat 23 g
Of which fatty acids 4.5 g
Carbohydrates 51 g
Of which sugars 28 g
Fiber 1.6 g
Protein 6.0 g
Salt 0.68 g
