A simple, healthy and tasty biscuit, designed for those looking for a balanced and natural snack. Made with 100% vegetable ingredients, it is enriched with flax seeds, known for their nutritional properties and the content of fiber and omega-3.
Perfect for light breakfasts or mindful breaks, it is gluten-free, lactose-free and egg-free, but full of flavour.
Characteristics:
🌱 Vegan, with 100% plant-based ingredients
🌾 Gluten-free, lactose-free, egg-free
🌿 With flax seeds, a source of fiber and omega-3
📦 27 pieces per display
👨🍳 Artisanal product by Mario Gluten Free
A cookie that is good for everyone, even for those who follow particular diets or a vegan lifestyle.
Ingredients: gluten-free preparation (rice cream, vegetable drink based on SOY with UHT vegetable fibres (water, hulled SOY beans (5.6%), vegetable fibres (3%), sugar, stabiliser: xanthan gum, sea salt, flavouring), sugar, SOY seed oil, corn flour, flax seeds, potato starch, corn starch, flavourings, SOY lecithin, baking, bamboo fibre, vanillin).
Store in a cool, dry place.
AVERAGE NUTRITIONAL VALUES PER 100g
Energy KJ 2135/ KCAL 511
Fat 26 g
of which saturated fatty acids 4 g
Carbohydrates 60g
of which sugars 21 g
Fiber 4.6 g
Protein 6 g
Salt <0.5g
