Canestrelli are a classic of Italian tradition. Characterized by their characteristic perforated flower shape, the gluten-free, lactose-free, and egg-free rice Canestrelli biscuits from the INGLESE – Artigiani del Gusto brand are the perfect breakfast, afternoon snack, and snack for those with celiac disease and allergies to major allergens. Furthermore, since they contain no animal-derived ingredients, they are particularly suitable for vegans.
Furthermore, the rice canestrelli recipe is free of chemical additives and palm oil, which is precisely why they're so popular! Gluten-Free Canestrelli, Healthy and Tasty!
Mixture (rice flour 54%, corn starch, flaxseed flour, pea flour, raising agents (ammonium bicarbonate, sodium bicarbonate), salt, antioxidant (tocopherol)), sugar, vegetable oils (rapeseed, sunflower), flavourings, emulsifier (sunflower lecithin).
AVERAGE NUTRITIONAL VALUES PER 100g
Energy KJ 1938 / KCAL 461
Fat 16g
of which saturated fatty acids 1.9g
Carbohydrates 74g
of which sugars 20g
Fiber 1.1g
Protein 4.0g
Salt 0.67g
