Two fragrant biscuits, a delicious heart.
Biscìoc is the perfect union between a crumbly shell and a generous chocolate cream. A sandwich biscuit designed to satisfy the desire for something sweet at any time of the day, without sacrificing the quality and safety of gluten-free.
Characteristics:
🍫 Creamy chocolate heart
✅ 100% gluten free
🧈 Delicate and crumbly shortcrust pastry
🥣 Perfect for snacks, snacks and sweet breaks
📦 125g pack
Made with artisan passion, as per family tradition, to offer an authentic experience to those seeking taste and attention to intolerances.
Try it with a coffee or a glass of vegetable milk: it will be love at first bite!
Ingredients: gluten-free preparation (rice cream, corn starch, guar flour, baking powder (sodium pyrophosphate, sodium bicarbonate, corn starch), vanilla flavoring), vegetable margarine (vegetable fat (shea butter), vegetable oil (high oleic sunflower), water, concentrated lemon juice, emulsifier (mono and diglycerides of fatty acids), flavoring), sugar, EGGS (mixture of shelled and pasteurized chicken EGGS), cocoa, salt.
White chocolate filling 24.5% (vegetable fat (palm kernel, coconut, palm), sugar, whole MILK powder, white chocolate 10% (whole MILK powder, sugar, cocoa butter), skimmed MILK powder, emulsifier lecithin (SOYA), flavourings. May contain NUTS.
AVERAGE NUTRITIONAL VALUES PER 100g
Energy kJ 1887 / kcal 452
Fat 24.8 g
of which saturated fatty acids 11.4 g
Carbohydrates 54 g
of which sugars 14.7 g
Fiber 0.3 g
Protein 5.9 g
Salt <0.5g
